First Annual EWMC BBQ Fundraiser on May 16th
Join us at the Hall from 1pm to 4pm on Saturday, May 16th, for the first annual Gus Miller Chapter EWMC Barbecue fundraiser!
Food options to order include a chicken plate or rib plate for $20, or a combo chicken and ribs plate for $30. A peach cobbler dessert is also available for $5. Beer, wine, and non-alcoholic beverages can be purchased on-site, and we will also have a photo booth with pictures printed at the event!
Food orders can be placed at the link below. It is highly recommended to order in advance, as there will be a limited quantity of non-presale plates at the event.